Founded in 2009 by Arthur Renwart and Eugénie Sarkissiane, Artfood Traiteur is a modern company that is driven by the notions of excellence, passion and creativity. We make wishes come true to create great emotions and memories.

The taste experience combined with current human and environmental challenges. We combine gastronomy and modernity and offers highly original menus and concepts.

Contact : Grégoire Pelegrin

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Choux de Bruxelles

At Choux de Bruxelles, everything revolves around hospitality. Our aim is to make every encounter an experience. Ever better, ever more refined, always fascinating ! We are constantly reinventing ourselves, so we can keep surprising you with fantastic moments ! Choux de Bruxelles is a story of creativity, quality and hospitality, in an organisation that is always thinking of the future.

Contact : Stijn De Knijf
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As the only Belgian event caterer certified as 100% organic by Certisys, BIORGANIC is at your service to propose refined, organic and creative cuisine for all your events. 
Strongly committed to sustainable development, we prepare for you unique menusas well as starter, main course and dessert formulas with greatest respect for the seasons.

Contact : Sara Dias
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Huitrière & Eole

L’Huîtrière & Eole has over 40 years of experience in organising successful events, combined with a dynamic team trained at the best schools and eating establishments in Belgium and France.
Whatever the amount of guests,let us make the experience truly memorable.

Contact : Michel de Coninck
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